Godiva Chocolates - Are They the Best in the World? Godiva chocolates are marketed well. They are sold in the US as well as Europe and can be ordered online. That. of course, means that they are easily accessible for those with credit and debit cards....
Lire la suiteCan White Chocolate Really Be Called Chocolate? So white chocolate isn't actually chocolate as it mainly consists of milk. rather than cocoa solids. Often it contains palm oil or other 'fillers' and lots of sweeteners. Cocoa butter gives white chocolate...
Lire la suiteFun Facts About Chocolate There are so many weird and wonderful fun facts about chocolate, it's difficult to know which to include and which to omit because of space considerations. First of all, the Mayans used cacao beans as currency as they believed...
Lire la suiteChocolate and Happiness - What's the Connection? There are hundreds of natural chemicals in chocolate, and they affect our brains, as they emit neurotransmitters. These can affect our feelings and make us feel happy. The raw, unprocessed beans from the...
Lire la suiteChocolate As an Aphrodisiac - The Truth It was the Aztecs who introduced Westerners to the joys of chocolate. They made a spicy drink from it, believe it or not. Other South American people (the Olmecs and the Mayans) also drank chocolate, so when you...
Lire la suiteHow Do You Benefit From Eating Chocolate? Chocolate is appreciated for a variety of reasons. Many of these reasons relate to the feel good chemicals contained in chocolate, such as tryptophan, tyrosine, theobromine and caffeine. However, the preferred...
Lire la suiteLow-Carb Peanut Butter Chocolate Ice Cream Recipe Ingredients 3 cups heavy cream 1/2 cup cocoa 4 egg yolks 4 large eggs 1 cup of peanut butter 3/4 cup erythritol or similar artificial sweetener (blue agave also works!) 2 teaspoons vanilla extract 2 inch...
Lire la suiteSeven Types of Cakes Perfect for Every Occasion of Celebration Not everyone would appreciate your extra effort in finding an ideal gift for them. A cake, on the other hand, will bring about a smile on their face instantly. So, why not buy a cake for your...
Lire la suiteDesigner Chocolates, Anyone? The 1970s saw an upsurge in premium foods, and all those foodies were happily upgrading their sweet tooths with expensive European treats. Let's take designer chocolate, specifically Belgium-made Godiva, which opened up a...
Lire la suiteChocolate: The Good, the Bad and the Bitter It's pretty common knowledge that chocolate made its appearance among the Aztecs as a beverage for kings. The cacao beans, from which the beverage was derived, were highly valued and used as a form of currency....
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